Savory Pumpkin Egg Delight

1.Boil the sugar in a pot until it melts and forms a syrup-like consistency.

2.Fry the eggs in a skillet until cooked to your desired doneness.

3.In a blender, blend the pumpkin until smooth and creamy.

4.In a serving dish, layer the blended pumpkin as the base.

5.Place the fried eggs on top of the pumpkin layer.

6.Drizzle the boiled sugar syrup over the eggs and pumpkin.

7.Sprinkle salt over the dish for a final touch.

8.Enjoy the savory and sweet combination of flavors in this delightful dish!