Mixed Fruit Brownie

1.Preheat the oven to 350°F (180°C) and grease a square baking pan.

2.In a bowl, sift together the flour, cocoa powder, baking powder, and salt.

3.In a separate bowl, whisk together the sugar, melted butter, eggs, and vanilla extract until well combined.

4.Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

5.Fold in the mixed dried fruits and chopped nuts.

6.Pour the batter into the prepared baking pan and spread it evenly.

7.Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out with moist crumbs.

8.Remove from the oven and let the brownie cool in the pan.

9.Once cooled, cut into squares and serve.

10.Enjoy the delightful flavors of the mixed fruit brownie!