Fruit Cream Surprise

1.In a mixing bowl, combine badam powder and milk. Mix well to form a smooth paste.

2.Add chopped assorted fruits into the badam milk mixture and stir gently to coat the fruits evenly.

3.Scoop vanilla ice cream into the bowl and gently fold it into the fruit mixture until well combined.

4.Pour the fruit and ice cream mixture into serving glasses or bowls, filling them halfway.

5.Spread a layer of frozen custard on top of the fruit and ice cream mixture in each glass.

6.Garnish with additional chopped fruits or a sprinkle of badam powder if desired.

7.Serve immediately and enjoy the delightful fusion of flavors and textures.

8.You can also freeze the dessert for a few hours to make it more chilled and firm before serving.