Chorizo in Red Wine

Chorizo in Red Wine

Chorizo comes in many different varieties. You can get smoked, unsmoked, fresh and cured. Spicy fresh chorizo, the size of regular breakfast sausages, works well in this recipe. Large quantities of paprika give the dish a rich colour and a pungent flavour. Each region of Spain has its own version – this one is simple and delicious.

Forberedelse: 5 Minutter
Kok: 5 Minutter
Spanish
Oprindelig kilde: Book - Tapas

Næringsstoffer pr. portion:

349 kcal

Kalorier

13 g

Protein

12 g

Kulhydrater

26 g

Fedt

1.5 g

Sukker

Ingredienser

Instruktioner

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