New Year Fish and Shrimp

1.Preheat the oven to 400°F (200°C).

Fish Marinade In a bowl, combine the lemon juice, minced garlic, paprika, salt, black pepper, and olive oil to make the fish marinade.

3.Place the fish fillets and shrimp in a shallow dish and pour the marinade over them. Let them marinate for at least 30 minutes.

4.While the fish is marinating, prepare the side dish.

Side Dish In a saucepan, bring the chicken broth, butter, salt, and black pepper to a boil.

6.Add the rice to the boiling broth and stir well. Reduce the heat to low, cover, and let it simmer for 20 minutes or until the rice is cooked and the liquid is absorbed.

Fish and Shrimp Once the fish has marinated, place the fillets and shrimp on a baking sheet lined with parchment paper. Bake in the preheated oven for 15-20 minutes or until the fish is cooked through and the shrimp is pink.

8.Serve the baked fish and shrimp with the side dish of rice. Garnish with chopped parsley.