Car-shaped Pancakes

Prepare the Pancake Batter In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Mix well.

Prepare the Wet Ingredients In a separate bowl, whisk together the eggs, milk, melted butter, and vanilla extract until well combined.

Combine the Batter Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.

Preheat the Griddle Preheat a non-stick pancake griddle or frying pan over medium heat. Grease the griddle with butter.

Cook the Pancakes Use a car-shaped pancake mold and pour the batter into the mold on the griddle. Cook until bubbles form on the surface, then carefully remove the mold and flip the pancake. Cook until golden brown on both sides.

Cook the Remaining Pancakes Repeat with the remaining batter, regreasing the griddle and mold as needed.

Serve and Enjoy Serve the car-shaped pancakes with maple syrup, fresh fruits, whipped cream, and chocolate chips for a fun and delicious breakfast experience!