Banana Apple Oatmeal Bowl with Yogurt and Peanut Butter

Preparing the Oatmeal Base 1. In a saucepan, combine the rolled oats and water. Bring to a boil and then reduce heat to simmer for 10-15 minutes, stirring occasionally until creamy.

Assembling the Bowl 2. Spoon the cooked oatmeal into a bowl. Top with the mashed banana and diced apple.

3.In a small bowl, mix the yogurt with coconut oil until smooth. Drizzle the yogurt mixture over the oatmeal.

4.Sprinkle cacao powder on top of the yogurt.

5.Finish by adding a dollop of peanut butter on the side of the bowl. Enjoy this nutritious and delicious breakfast bowl!