Burmese Shwe Kyi

Burmese Shwe Kyi

Shwe Kyi is a traditional Burmese dessert made with glutinous rice flour, coconut, and sugar. This sweet treat is popular in Myanmar and is often served on special occasions or as a snack. The name 'Shwe Kyi' translates to 'Gold Threads' in English, describing its delicate and golden appearance.

Vorbereitung: 15 min
Kochen: 30 min

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