Healthy Baked Lemon Herb Salmon

1.Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.

2.Place the salmon fillets on the prepared baking sheet.

3.Drizzle olive oil over the salmon fillets.

4.Rub minced garlic over the fillets, ensuring even distribution.

5.Season the salmon with dried oregano, thyme, rosemary, salt, and pepper.

6.Place lemon slices on top of each fillet for added flavor and moisture.

7.Bake in the preheated oven for 15-20 minutes or until the salmon is cooked through and flakes easily with a fork.

8.Serve the baked lemon herb salmon hot with your favorite side dishes or a fresh salad.