Homemade False Cherries

1.In a food processor, combine pitted dates, desiccated coconut, almond butter, freeze-dried raspberries, dark chocolate chips, chopped almonds, cocoa powder, honey, and water.

2.Blend the mixture until it forms a sticky dough-like consistency.

3.Roll the mixture into small cherry-sized balls and place them on a baking sheet lined with parchment paper.

4.In a small bowl, mix powdered sugar with red food coloring to create a red glaze.

5.Dip each ball into the red glaze to coat them evenly, resembling cherries.

6.Place the coated balls back on the baking sheet and refrigerate for 1-2 hours until firm.

7.Serve the homemade false cherries as a delightful and healthy treat!