No-Oil High-Protein Bread Machine Delight

1.In a mixing bowl, combine the whole wheat flour, whey protein powder, casein protein powder, sugar, and salt. Mix well to ensure all dry ingredients are evenly distributed.

2.In a separate bowl, combine the warm water, apple cider vinegar, and honey (if using). Stir until the honey is dissolved.

3.Add the dry mixture to the bread machine pan, followed by the liquid mixture. Make a small well in the center of the dry ingredients and add the active dry yeast.

4.Select the 'Whole Wheat' setting on your bread machine and set the crust preference to 'Light' or 'Medium' based on your preference.

5.Start the bread machine and let it mix, knead, and bake the bread according to the machine's instructions.

6.Once the baking cycle is complete, carefully remove the bread from the pan and let it cool on a wire rack for at least 30 minutes before slicing.