Carbonnade Flamande: Hearty Flemish Beef Stew

Carbonnade Flamande: Hearty Flemish Beef Stew

Carbonnade Flamande is a traditional Flemish beef stew that is slow-cooked in dark beer, creating a rich and comforting dish. The combination of tender beef, caramelized onions, and a slightly sweet and tangy sauce makes it a perfect meal for a cozy dinner. This hearty stew is best enjoyed with a slice of crusty bread or boiled potatoes to soak up the delicious gravy.

Vorbereitung: 20 min
Kochen: 150 min

Nährstoffe pro Portion:

650 kcal

Kalorien

40 g

Eiweiß

45 g

Kohlenhydrate

35 g

Fett

10 g

Zucker

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