Baked Cinnamon Apple Slices

1.Preheat your oven to 350°F (175°C).

2.Wash and core the apples, then slice them into thin wedges, about 1/4 inch thick.

3.In a large mixing bowl, combine the melted butter, ground cinnamon, honey, salt, and lemon juice. Stir until well mixed.

4.Add the apple slices to the bowl and toss gently to coat them evenly with the cinnamon mixture.

5.Arrange the coated apple slices in a single layer on a baking sheet lined with parchment paper.

6.Bake in the preheated oven for 15-20 minutes, or until the apples are tender and slightly caramelized, stirring halfway through for even cooking.

7.Remove from the oven and let cool slightly before serving.