Lemon Beef Noodle Stir-Fry

Preparation Slice the beef meat and onion. Cook the noodles according to package instructions.

Stir-Fry In a hot pan, stir-fry the beef until browned. Add the onion and cook until translucent. Squeeze the lemon juice into the pan. Season with salt and stir in the ketchup and preservatives. Add the cooked noodles and toss to combine.

Serve Transfer the lemon beef noodle stir-fry to a serving dish and garnish with fresh lemon slices. Enjoy!

Note You can adjust the lemon flavor by adding more or less lemon juice according to your preference.