Name: Rotisserie Chicken
Prep time: 4 h
Cook time: 2 h
Total time: 6 h
Yield: 4-6 servings
Ingredients: 1 whole chicken; 4 cloves garlic, minced; 2 tablespoons olive oil; 2 tablespoons lemon juice; 1 tablespoon paprika; 1 tablespoon dried thyme; 1 tablespoon dried rosemary; 1 tablespoon salt; 1 teaspoon black pepper; 2 tablespoons melted butter; 2 tablespoons lemon juice; 1 tablespoon honey

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