Chicken with Onion, Garlic, Potatoes, and Carrots

Preparation Preheat the oven to 400°F (200°C).

Onions Peel and slice the onions.

Garlic Peel and mince the garlic cloves.

Potatoes Peel and cut the potatoes into small cubes.

Carrots Peel and slice the carrots.

Chicken Place the chicken breasts in a baking dish.

Chicken Spread the sliced onions and minced garlic over the chicken breasts.

Chicken Arrange the cubed potatoes and sliced carrots around the chicken in the baking dish.

Seasoning Season everything with salt and pepper to taste.

Baking Cover the baking dish with aluminum foil.

Baking Bake in the preheated oven for 30 minutes.

Baking Remove the aluminum foil and continue baking for another 15-20 minutes, or until the chicken is cooked through and the vegetables are tender.

Serving Serve hot and enjoy!