Name: Wagyu Beef Kebabs
Prep time: 2 h 10 min
Cook time: 10 min
Total time: 2 h 20 min
Yield: 4 servings
Ingredients: ¼ cup olive oil; 2 tablespoons soy sauce; 2 cloves garlic, minced; 1 tablespoon honey; 1 teaspoon freshly ground black pepper; 1 teaspoon smoked paprika; ½ teaspoon ground cumin; 1½ pounds Wagyu beef, cubed; 1 red bell pepper, cut into 1-inch pieces; 1 green bell pepper, cut into 1-inch pieces; 1 yellow onion, cut into wedges; 8 wooden skewers, soaked in water for 30 minutes

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