Mediterranean Pasta Salad with Hashbrowns

1Preparing the Ingredients 1. Cook pasta according to package instructions. Drain and set aside.

2In a skillet, heat oil (½ cup) over medium heat. Add the grated potatoes (2), season with salt and pepper, and cook until crispy. Set aside.

3In a large bowl, combine the cooked pasta, sliced onions, chopped lettuce, diced tomato (1), and tomato paste (2 tbsp).

4Pour the milk (2 cups) into the bowl and mix everything together until well combined.

5Assembling the Salad 5. Add the crispy hashbrowns on top of the pasta salad, giving it a crunchy texture and flavor contrast.

6Serve and Enjoy! 6. Season with additional salt and pepper if needed. Serve the Mediterranean Pasta Salad with Hashbrowns chilled for a refreshing meal.