Colorful Mixed Vegetable Salad

Mixing the Vegetables In a large salad bowl, combine the corn, lettuce, red onion, tomato, peas, carrot, and assorted salad greens.

Preparing the Dressing In a separate small bowl, whisk together the olive oil, lemon juice, honey, salt, and pepper to create the dressing.

Dressing the Salad Drizzle the dressing over the mixed vegetables and toss gently until everything is well-coated.

Serving the Salad Serve the colorful and refreshing mixed salad immediately as a healthy and delicious side dish or light meal.