Indian Spiced Cheese and Onion Bread

1Prepare the Indian Spice Blend In a small bowl, mix the ground cumin (1 teaspoon), coriander, turmeric, chili powder (½ teaspoon), and garam masala (¼ teaspoon). Set aside.

2Prepare the Bread Topping 1. Preheat the oven to 350°F (180°C). Lightly grease a baking tray with oil. 2. Toast the slice of bread (1) until lightly golden. 3. Spread the mayonnaise (1 tablespoon) evenly on one side of the bread slice. 4. Layer the thinly sliced onions on top of the mayonnaise (1 tablespoon). 5. Sprinkle the prepared Indian spice blend over the onions. 6. Dot the onions with butter (1 tablespoon). 7. Cover with grated cheese (¼ cup).

3Bake the Indian Spiced Cheese and Onion (½) Bread 1. Place the prepared bread slice on the greased baking tray. 2. Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.

4Enjoy Your Indian Spiced Cheese and Onion (½) Bread Serve the Indian Spiced Cheese and Onion (½) Bread hot, garnished with fresh cilantro leaves and chili flakes, if desired. Enjoy the flavorful and aromatic blend of Indian spices with creamy cheese and onions on a crispy toast!