Protein-Packed Tomato, Onion, Carrot, and Pea Salad

1Wash the cherry tomatoes (2 cups) and cut them in half.

2Thinly slice the red onion (1).

3Shred the carrots (1 cup) using a grater.

4If using fresh green peas, (1 cup) blanch them in boiling water for 2 minutes, then drain and rinse with cold water.

5In a large salad bowl, combine the cherry tomatoes (2 cups), sliced red onion, (1) shredded carrots (1 cup), and green peas (1 cup).

6Toss the ingredients together gently to mix well.

7Serve the protein-packed tomato, onion, carrot, and pea salad immediately or refrigerate for later.