Tomato and Onion Flatbread Pizza

Preparation 1. Preheat a non-stick pan or skillet on medium heat.

Instructions 1. Thinly slice the onion and tomato.

3.2. Drizzle 1 tablespoon of olive oil in the preheated pan.

4.3. Add the sliced onion and tomato to the pan.

5.4. Sprinkle oregano over the onion and tomato. Season with salt and pepper to taste.

6.5. Cook the onion and tomato mixture until they start to caramelize, about 5-7 minutes.

7.6. Remove the cooked onion and tomato from the pan and set aside.

8.7. Drizzle the remaining olive oil in the pan.

9.8. Place the sandwich bread slices in the pan and toast until crispy on both sides.

10.9. Once the bread is crispy, top each slice with the cooked onion and tomato mixture.

11.10. Cover the pan and let the pizza cook for an additional 2-3 minutes to meld the flavors.

12.11. Remove from heat and serve the flatbread pizzas hot.