Spicy Lemon Garlic Shrimp Skewers

1.In a bowl, combine olive oil, minced garlic, paprika, cayenne pepper, red pepper flakes, lemon juice, salt, and pepper.

2.Add the shrimp to the marinade, toss to coat, cover, and refrigerate for at least 30 minutes.

3.Preheat the grill or grill pan over medium-high heat.

4.Thread the marinated shrimp onto skewers.

5.Grill the shrimp skewers for about 2-3 minutes per side, or until they are cooked through and have a nice char.

6.Remove the skewers from the grill and garnish with fresh parsley.

7.Serve the spicy lemon garlic shrimp skewers hot as a delightful and light dinner starter!