Buñuelos de Yuca con Pollo y Flor de Izote
Prep 20 minsCook 30 mins
Una innovadora combinación de buñuelos colombianos mezclados con nuegados salvadoreños de yuca, enriquecida con pollo, flor de Izote y chiles secos. Una fusión de sabores latinoamericanos.
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Ingredients
porciones
Para los Buñuelos de Yuca:
Para la Salsa de Flor de Izote:
Steps
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Generated by the Mr. Cook AI. This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.