Salmón a la plancha con arroz y espárragos

Name: Salmón a la plancha con arroz y espárragos
Prep time: 50 min
Cook time: 40 min
Total time: 1 h 30 min
Yield: 2 comensales
Ingredients: 600 g salmón; 1 limón; 400 g espárragos trigueros; 400 g arroz; 8 dl caldo de verduras; 2 puerros; 1 dl vino blanco; 4 ajos; Aceite de olivo; Sal; Pimienta

Prep 50 minsCook 40 mins

precio por elaboración de receta $300

4/7/2024·MAAdded by maricarmenosornio97

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Ingredients

2 comensales

comensales

600 g salmón
1 limón
400 g espárragos trigueros
400 g arroz
8 dl caldo de verduras
2 puerros
1 dl vino blanco
4 ajos
Aceite de olivo
Sal
Pimienta

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