Delicious Sugar-Free Cake with Cheese and Fruits

1.Preheat the oven to 350°F (180°C).

2.In a large bowl, combine almond flour, coconut flour, baking powder, and baking soda.

3.In a separate bowl, mix applesauce, Greek yogurt, coconut oil, eggs, and vanilla extract until well combined.

4.Gradually add the wet ingredients to the dry ingredients, mixing until a smooth batter forms.

5.Fold in the mixed berries and grated cheddar cheese.

6.Grease a cake pan and pour the batter into it.

7.Bake in the preheated oven for 30-35 minutes or until a toothpick inserted comes out clean.

8.Allow the cake to cool before slicing and serving.

9.Enjoy this delightful sugar-free cake with a cheesy and fruity twist!