Perfect Short Order for a Group

1In a large skillet over medium heat, cook the ground beef (2 lbs) until browned. Add the diced onion (1), sliced bell peppers, (2) minced garlic (2 cloves), paprika (1 tsp), cumin (1 tsp), chili powder (1 tsp), salt, and pepper. Cook until vegetables are tender.

2Crack the eggs (10) into a separate bowl, beat them lightly, and pour over the beef and vegetable mixture. Gently stir to combine and cook until the eggs (10) are set.

3Sprinkle the shredded cheddar cheese (1 cup) over the top and cover the skillet to melt the cheese.

4Once the cheese is melted, garnish with chopped parsley and optional toppings like salsa, sour cream, and avocado slices.

5Serve hot and enjoy this delicious short order dish with your group!