No-Bake Chocolate Brownies

1.In a large bowl, combine graham cracker crumbs, cocoa powder, and powdered sugar.

2.Add melted butter and milk to the dry ingredients. Mix until well combined.

3.Fold in chocolate chips, chopped nuts (if using), and vanilla extract.

4.Line an 8x8-inch baking dish with parchment paper, leaving an overhang on the sides for easy removal.

5.Press the brownie mixture evenly into the prepared dish.

6.Refrigerate for at least 2 hours to set the brownies.

7.Once set, lift the brownies out of the dish using the parchment paper overhang.

8.Cut into squares and serve. Enjoy your indulgent no-bake chocolate brownies!