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Oven-Baked Belyashi

Name: Oven-Baked Belyashi
Prep time: 1 h
Cook time: 30 min
Total time: 1 h 30 min
Yield: 6
Ingredients: 2 cups all-purpose flour; 1 cup warm milk; 1½ tsp active dry yeast; 1 tbsp sugar; ½ tsp salt; 2 tbsp vegetable oil; 1 lb ground beef; 1 onion, finely chopped; 2 cloves garlic, minced; 1 tsp paprika; Salt and black pepper to taste; Fresh parsley, chopped (optional, for garnish)

Oven-baked belyashi are delicious savory pastries that are perfect for a cozy meal. These belyashi are baked in the oven for a healthier twist on the traditional fried version, without compromising on taste and flavor.

Prep: 60 mins

Cook: 30 mins

5/15/2024

Added by: Фатимат Исаева

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