Italian Sausage and Veggie Bake

1.Preheat the oven to 400°F (200°C).

2.In a large bowl, combine the diced red potatoes, sliced carrots, broccoli florets, and sausage links.

3.Drizzle olive oil over the mixture and sprinkle with Italian seasoning. Toss well to coat all ingredients evenly.

4.Transfer the mixed ingredients to a baking dish, spreading them out into an even layer.

5.Bake in the preheated oven for about 35-40 minutes, or until the vegetables are fork-tender and the sausage is cooked through, stirring halfway through.

6.Once cooked, remove from the oven and let it rest for a few minutes before serving.

7.Divide the Italian Sausage and Veggie Bake into plates and enjoy!