Crispy Baked Chicken

1Preheat the oven to 400°F (200°C).

2In a shallow dish, combine breadcrumbs (1 cup), Parmesan cheese, garlic powder (1 teaspoon), paprika (1 teaspoon), oregano, thyme, salt (½ teaspoon), and black pepper (¼ teaspoon).

3In another dish, beat the eggs (2).

4Dip each chicken breast into the beaten eggs (2), then coat with the breadcrumb mixture, ensuring it is evenly coated.

5Place the coated chicken breasts (4) on a greased baking sheet.

6Drizzle olive oil (2 tablespoons) over the chicken breasts (4) to help them crisp up in the oven.

7Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and the coating is golden and crispy.

8Serve hot and enjoy your crispy baked chicken!