Creamy Soya Chunk Capsicum Delight

1Heat oil in a pan over medium heat.

2Add finely chopped onions and sauté until they turn translucent.

3Add chopped capsicum and tomatoes, and cook until the vegetables are slightly tender.

4Stir in the soya chunks and cook for a few more minutes until they are heated through.

5Season the mixture with salt, pepper, and your choice of sauces (e.g., soy sauce, hot sauce) for added flavor.

6Pour in fresh cream and simmer for a creamy texture, stirring gently to combine all the ingredients well.

7Adjust the seasoning and spice level according to your preference by adding more salt, pepper, or chillis if desired.

8Garnish with chopped spring onions for a fresh and colorful touch.

9Serve hot with rice or bread.

10Enjoy this delicious Creamy Soya Chunk Capsicum Delight!