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Christmas Escabeche

Name: Christmas Escabeche
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Ingredients: 2 lbs white fish fillets (such as cod or tilapia); 1 cup all-purpose flour; 1 onion, sliced; 1 red bell pepper, sliced; 1 green bell pepper, sliced; 1 cup white vinegar; ½ cup olive oil; ½ cup sugar; ½ cup raisins; ¼ cup green olives; ¼ cup capers; 1 bay leaf; 1 tsp paprika; ½ tsp ground black pepper

A festive and flavorful Christmas dish featuring a marinated fish or meat delicacy with a tangy and sweet twist, perfect for holiday gatherings.

Prep: 20 mins

Cook: 30 mins

6/5/2024

Added by: Braydyn

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