Fruit and Nut Ice Cream Delight

1.In a blender, combine the frozen fruits, a pinch of salt, a dash of pepper, a tablespoon of sugar, and a drizzle of honey.

2.Blend until you get a smooth fruit mixture.

3.In a separate bowl, mix the badam powder with a little milk to form a paste.

4.Add the paste to the blender and blend with the fruit mixture until well combined.

5.In a large mixing bowl, scoop out the vanilla ice cream.

6.Pour the fruit and badam mixture over the vanilla ice cream.

7.Using a spatula, gently fold the mixture to create ripples of fruit and badam throughout the ice cream.

8.Transfer the ice cream mixture into a freezer-safe container, cover, and freeze for at least 4 hours or until firm.

9.Serve scoops of the Fruit and Nut Ice Cream Delight in chilled bowls and enjoy the delightful blend of flavors.