Cheesy Vegetarian Bake

1Preheat the oven to 375°F (190°C).

2Cut the broccoli (1 head) into florets and blanch them in boiling water for 2-3 minutes. Drain and set aside.

3Slice the tomatoes (2) and onion (1).

4In a baking dish, layer the blanched broccoli (1 head), sliced tomatoes (2), and onion (1).

5Sprinkle the crumbled feta cheese (½ cup), shredded mozzarella (1 cup), and grated parmesan over the vegetables.

6Cover the baking dish with foil and bake for 15 minutes.

7Remove the foil and bake for an additional 10-15 minutes until the cheese is melted and bubbly, and the vegetables are tender and golden brown.

8Serve hot and enjoy this cheesy and flavorful broccoli (1 head) tomato bake!