Birthday BBQ Skewers

1.Soak wooden skewers in water for at least 30 minutes to prevent burning.

2.Cut the chicken breast, bell peppers, red onion, and pineapple into bite-sized chunks.

3.In a bowl, mix BBQ sauce, honey, soy sauce, olive oil, garlic powder, paprika, and onion powder to create the marinade.

4.Place the chicken chunks in the marinade and let it sit for 15 minutes to marinate the flavors.

5.Thread the marinated chicken, bell peppers, red onion, and pineapple onto the soaked skewers, alternating the ingredients for a colorful presentation.

6.Preheat the grill to medium-high heat.

7.Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has a nice charred finish.

8.Serve the birthday BBQ skewers hot and enjoy the burst of flavors!