Creamy Mushroom Soup with Potatoes and Buttermilk

Name: Creamy Mushroom Soup with Potatoes and Buttermilk
Yield: 1
Ingredients: 1 lb fresh porcini mushrooms; 2 potatoes, peeled and diced; 2 carrots, peeled and sliced; 4 cups buttermilk; 1 cup sour cream; 1 bunch green onions, chopped; ¼ cup fresh dill, chopped

This creamy mushroom soup is a delightful blend of earthy porcini mushrooms, tender potatoes, and sweet carrots, all simmered in a rich buttermilk broth. The addition of sour cream, green onions, and dill adds a burst of freshness and flavor to this comforting soup. Perfect for a cozy night in or a special gathering with loved ones.

6/28/2024

Added by: Валерий Молчанов

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