Chia Seed Oat Milk Pudding

1In a bowl, combine chia seeds (¼ cup), oats (1 cup), and milk (2 cups).

2Stir the mixture well to ensure the chia seeds (¼ cup) and oats (1 cup) are evenly distributed in the milk (2 cups).

3Cover the bowl and refrigerate the mixture for at least 4 hours or overnight to allow the chia seeds (¼ cup) and oats (1 cup) to absorb the milk (2 cups) and thicken into a pudding-like consistency.

4Once the pudding has set, give it a good stir to mix everything together again before serving.

5Serve the chia seed oat milk (2 cups) pudding chilled and enjoy!