Cow Shaped Chicken Nuggets

1In a mixing bowl, combine the ground chicken (1 lb), breadcrumbs (½ cup), Parmesan cheese, garlic powder (½ tsp), onion powder (½ tsp), and paprika (½ tsp). Mix well.

2In a separate bowl, whisk together the milk (¼ cup) and egg (1).

3Shape the chicken mixture into small cow shapes using a cow-shaped cookie cutter.

4Dip each cow-shaped nugget into the flour, then into the milk (¼ cup) and egg (1) mixture, and finally coat with breadcrumbs (½ cup).

5Place the coated nuggets on a baking sheet lined with parchment paper.

6Preheat the oven to 400°F (200°C).

7Lightly spray the nuggets with cooking spray to help them crisp up in the oven.

8Bake the cow-shaped chicken nuggets for 15-20 minutes or until golden brown and cooked through.

9Serve the cow-shaped chicken nuggets with ketchup and mustard for dipping.

10Enjoy your fun and delicious cow-shaped chicken nuggets!