Sweet and Savory Paneer Delight

1Cut the paneer into small cubes.

2In a saucepan, bring water to a boil.

3Add salt to the boiling water and stir until dissolved.

4Carefully add the paneer cubes to the boiling water.

5Let the paneer cook in the water for 5-7 minutes until it becomes soft and absorbs the flavors.

6Once the paneer is cooked, drain the water and set the paneer cubes aside.

7In a separate pan, heat some oil over medium heat.

8Add the cooked paneer cubes to the pan and sauté until they turn slightly golden brown.

9Sprinkle sugar over the paneer cubes and continue to sauté until the sugar caramelizes and coats the paneer cubes evenly.

10Remove from heat and serve the sweet and savory paneer delight hot as a delicious snack or side dish.