Fish and Vegetable Stir-Fry with Egg
This Fish and Vegetable Stir-Fry with Egg is a delicious and nutritious dish that combines tender fish fillets, colorful mixed vegetables, and fluffy scrambled eggs in a savory soy-based sauce. The addition of ginger and garlic adds a fragrant aroma to the dish, while the red pepper flakes provide a hint of heat. This stir-fry is quick and easy to make, making it a perfect weeknight meal for the whole family.
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Generated by the Mr. Cook AI.
This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.