Balsamic Strawberry Salad

1Wash the strawberries (1 cup) thoroughly and slice them.

2In a small bowl, whisk together balsamic vinegar (2 tbsp), sugar (1 tbsp), and a pinch of salt (Pinch) to make the dressing.

3Add the sliced strawberries (1 cup) to the dressing and toss gently to coat them evenly.

4Let the strawberries (1 cup) marinate in the dressing for about 15 minutes to enhance the flavors.

5Hard boil the egg (1), peel it, and chop it into small pieces for garnishing.

6Serve the balsamic strawberry salad in a bowl, topped with the chopped hard-boiled egg (1) for added protein and texture.

7Enjoy this refreshing and flavorful salad as a light and healthy snack or side dish.