Savory Zucchini and Squash Beef Stir-Fry

1Wash and chop the zucchini (1), squash (1), okra (1 cup), and tomato (1).

2In a large skillet, cook the ground beef (½ lb) over medium heat until browned, breaking it into crumbles as it cooks.

3Add the chopped zucchini (1), squash (1), and okra (1 cup) to the skillet with the cooked ground beef (½ lb).

4Stir-fry the vegetables and beef together for about 5-7 minutes until the vegetables are tender but still slightly crisp.

5Add the chopped tomato (1) to the skillet and continue to cook for another 2-3 minutes, stirring occasionally.

6Season the stir-fry with your favorite spices or herbs for extra flavor, if desired.

7Serve the savory zucchini (1) and squash (1) beef stir-fry hot and enjoy!