Ultimate Breakfast Pizza

1Preheat the oven to 375°F (190°C).

2Peel and thinly slice the potato (1), then boil in water until slightly tender. Drain and set aside.

3In a bowl, whisk together the eggs (4), cream (½ cup), and milk (½ cup) until well combined.

4Place the toast slices on a baking sheet to form the pizza crust.

5Pour the egg mixture over the toast slices, spreading it evenly.

6Top the egg mixture with the boiled potato (1) slices, meat (200 g), and pizza cheese (1 cup).

7Bake in the preheated oven for 15-20 minutes or until the cheese is melted and bubbly.

8Remove from the oven and let it cool slightly before slicing and serving.

9Enjoy your delicious and hearty breakfast pizza!