Homemade False Cherries

1In a food processor, combine pitted dates (1 cup), desiccated coconut (1 cup), almond butter (¼ cup), freeze-dried raspberries (¼ cup), dark chocolate chips (¼ cup), chopped almonds (¼ cup), cocoa powder (¼ cup), honey (¼ cup), and water (¼ cup).

2Blend the mixture until it forms a sticky dough-like consistency.

3Roll the mixture into small cherry-sized balls and place them on a baking sheet lined with parchment paper.

4In a small bowl, mix powdered sugar (¼ cup) with red food coloring (¼ cup) to create a red glaze.

5Dip each ball into the red glaze to coat them evenly, resembling cherries.

6Place the coated balls back on the baking sheet and refrigerate for 1-2 hours until firm.

7Serve the homemade false cherries as a delightful and healthy treat!