Creamy Avocado Delight Sandwich

1.Start by cutting the avocados in half, removing the pit, and scooping the flesh into a bowl.

2.Add lemon juice, garlic powder, salt, and pepper to the avocado flesh. Mash it with a fork until creamy but still slightly chunky.

3.Drizzle olive oil into the mashed avocado and mix well to combine.

4.Toast the slices of whole grain bread until golden brown and crispy.

5.Spread a generous layer of the creamy avocado mixture on two slices of the toasted bread.

6.Layer fresh spinach leaves on top of the avocado spread.

7.Add slices of tomato and red onion on top of the spinach.

8.Top with the remaining slices of toasted bread to create a sandwich.

9.Cut the sandwich in half and serve immediately.