Name: Paella de Almería
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 400 g arroz bomba; 800 ml caldo de pescado; 200 g calamares limpios; 200 g gambas peladas; 150 g mejillones; 150 g almejas; 1 pimiento rojo; 1 pimiento verde; 2 dientes de ajo; 1 cebolla; 2 tomates maduros; 1 cucharadita pimentón dulce; 1 hoja de laurel; azafrán al gusto; sal al gusto; pimienta al gusto; aceite de oliva virgen extra

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Generated by the Mr. Cook AI.

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