Name: Salame Caseiro com Ervas Aromáticas
Prep time: 2 h
Total time: 2 h
Yield: 10
Ingredients: 1 kg carne suína moída; 300 g carne bovina moída; 200 g gordura suína moída; 20 g sal; 5 g pimenta-do-reino moída; 5 g alho em pó; 5 g cebola em pó; 10 g açúcar mascavo; 5 g erva-doce; 5 g pimenta calabresa; 100 ml vinho tinto seco; 1 tripa de porco (para embutir)

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Generated by the Mr. Cook AI.

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