Name: Zucchini-Feta-Pilz-Pasta mit Paprika
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: German
Ingredients: 250 g Nudeln (z.B. Penne oder Fusilli); 1 große Zucchini, gewürfelt; 200 g Feta-Käse, zerbröselt; 200 g Champignons, in Scheiben geschnitten; 1 rote Paprika, gewürfelt; 2 Knoblauchzehen, fein gehackt; 2 EL Olivenöl; 1 TL getrockneter Oregano; 1 TL getrockneter Basilikum; Salz nach Geschmack; Pfeffer nach Geschmack; Frischer Basilikum zum Garnieren (optional)

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