Name: Bollos con Chispas de Chocolate en Airfryer
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 12
Ingredients: 250 gramos de harina de trigo; 100 gramos de azúcar; 1 cucharadita polvo de hornear; ½ cucharadita bicarbonato de sodio; ¼ cucharadita sal; 1 huevo; 100 ml leche; 75 gramos de mantequilla derretida; 150 gramos de chispas de chocolate; 1 cucharadita extracto de vainilla

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